You don’t need a plot of land (or even a backyard) to grow your own dinner. If you have a windowsill you can grow your own salad; if you have a stoop you can grow grow fresh toppings for pizza; if you have a fire escape you can grow everything you need to make pickles.
But growing plants from seed produces so much more than vegetables. Not only do you gain a sense of accomplishment (“This salad came from my garden,” you get to say with pride), but you also begin to address issues related to the global food system, nutrition, and food waste.
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(via Food52)