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What Joanna Goddard Is Making for the Holidays, According to Our Menu Maker

We’re huge fans of the lifestyle blog Cup of Jo around these parts. There’s something very easy and familiar about founder Joanna Goddard that draws you in, and we’d bet her approachable, down-to-earth personality extends to her hosting style as well.

So what’s on deck for Joanna’s guests this holiday? We had her dream up a menu and, unsurprisingly, it’s filled with the kinds of delicious, comforting dishes any crowd would love (deviled eggs, anyone?). Take a look at her full holiday menu here, or check out some of the highlights below.

Virginia Willis' Deviled Eggs
Virginia Willis’ Deviled Eggs
by Genius Recipes
Yoghurt & Spinach Dip, ‘Borani Esfanaaj’, in the Persian …
by shayma
Crimson Bulleit Punch
by Oui, Chef
Clyde Common’s Better Eggnog
by Kenzi Wilbur
Blood Orange Salad with Olives
by Amanda Hesser
Barbara Kafka’s Simplest Roast Chicken
by Genius Recipes
Elena’s Crispy Potatoes with Comté
by Josh Cohen
Brown Butter Apple Tart
by Phyllis Grant

What will you be serving this holiday? Let the Menu Maker help you decide.


(via Food52)

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